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Pojangmacha : A Unique Orange Tent Bar

 

Korean street food
A Pojangmacha street in Busan, South Korea

Pojangmacha where you should definitely go in South Korea. This orange color tent bar is a tiny street restaurant which is based on small tents or street vendors. There are lots of street food such as tteokbokki, oden, gimbap, even anju which is Korean food consumed with Soju (Korean alcohol). Since long time ago, Korean workers go to pojangmacha to drink some alcohol with their co-workers or friends after getting off from work. Koreans feel that they can get release their stress as drinking soju with anju and talking honest stories that they couldn’t tell. If you like watching some K-drama, you might have seen pojangmacha scene at least once.

One sad thing is that perception of pojangmacha seems a little different from the past. For instance, all the street food used to be really cheap like $1~5 per dish before, so people usually went to pojangmacha to enjoy their time without any burden of cost. However, these days some pojanmacha are much more expensive than just normal restaurants.  

I know there are lots of fancy restaurants as well in Korea, but pojangmacha has an unique atmosphere itself. Sadly as causing hygiene problems and also COVID-19 Pandemic has been prolonged, many of pojangmacha are closing down these days. I’m kind of sad because it’s also one of Korean traditional culture since long time ago. So, Personally I hope that it won’t disappear at all. Anyways, what about having a special experience when you have a chance to visit to South Korea?

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